Goat Cheese Pear Salad

Salads. No cookbook or food blog can be complete without them. (Unless it is a specified book or blog that only features desserts, bread, etc.) Yet I have kept this blog for a year now, and this is my first fresh salad recipe. It’s not that I don’t eat salads because I do, yet I have…

Turmeric Rice Pumpkin Bowls

It’s been one year since my first post, the Decadent Peanut Butter Chocolate Chip Cookies recipe, and in honor of the first anniversary of The Creative Palate, it’s time we delved into the meaning of creativity. When one thinks of creativity, the image of an artist with a paintbrush or a novelist with a typewriter comes to…

Protein-Packed Gluten-free Bread

When anyone becomes gluten-free, the number one food that goes bye-bye is bread. Oh, glorious bread, the crux of peanut butter and jelly sandwiches, grilled cheeses, toast, and paninis, farewell for the betterment of health and sanity! But no more! As you can see from the title, bread is making a comeback! In my Ginger…

Healthier Chocolate Chip Cookies

This recipe comes as a request and it was long overdue. Chocolate chip cookies are a classic, the kind of food that reminds you of fuzzy and happy things. With all of the depressing things happening nowadays, it’s time to spread a little positivity. Here are 60 reasons why you should smile: Bunny rabbits exist…

Maple Spiced Nuts

Bring out the fingerless gloves and throw some pumpkin spice in the air, because autumn is here! For those with their glass of apple cider half-empty, they see the days getting shorter, the plants dying, bipolar weather, dry skin, catching colds, and they complain about people who won’t shut up about fall, while they themselves…